Active jobs (2132)
Commis III – Kitchen Station Supervisor
About the role The Commis III will supervise an assigned kitchen station, ensuring consistent, high‑quality food production and courteous, professiona...
Demi Chef de Partie – Sushi Specialty / Cold Kitchen
About the role Reporting to the Executive Chef, the Demi Chef de Partie will support the hot and cold kitchen operations with a focus on sushi and col...
Concierge
About the role The Concierge will respond to special guest requests, provide information about the property and local amenities, and ensure a high lev...
Superviseur d'étage
À propos du poste Rattaché(e) à la Gouvernante Générale, le/la Superviseur(se) d'étage assure la propreté, l’élégance et la mise en valeur des chambre...
Assistant Sales Manager – CIS, Rixos & AIC, GCC Region
About the role Develop and manage business from assigned CIS source markets to drive revenue and market share for the Rixos Hotels & All‑Inclusive Col...
Sales Manager – GCC & MENA, Rixos & AIC
About the role The Sales Manager will lead sales development and account management for the GCC and wider MENA source markets, driving profitable reve...
Sales Executive – Europe, Rixos & AIC, GCC Region
About the role Support the development of business from European source markets for the Rixos Hotels & All‑Inclusive Collection portfolio in the GCC r...
Front Office Guest Service Agent (GSA)
About the role We are seeking a dedicated GSA – Front Office to join our team in Bangalore, India. As the face of our hotel, you will ensure guest sat...
Director of Sales – Weddings & MICE
About the role The Director of Sales – Weddings & MICE will lead sales strategy and revenue generation for the Fairmont Agra hotel, focusing on group,...
Assistant Front Office Manager – Luxury Hotel
About the role The Assistant Front Office Manager supports the Front Office Manager in overseeing all front‑office operations at the Fairmont Agra, a...
Executive Pastry Chef (Luxury Hotel)
About the role Lead and manage the hotel's pastry and bakery operations, ensuring exceptional quality, creativity, and presentation standards consiste...
Chef de Cuisine – Banquets (Luxury Hotel)
About the role The Chef de Cuisine – Banquets will lead the banquet kitchen of Fairmont Agra, ensuring top‑tier food quality, presentation and hygiene...
Chef de Cuisine – Indian Cuisine (Luxury Hotel)
About the role The Chef de Cuisine – Indian will lead the Indian kitchen operations at a luxury hotel, delivering authentic regional flavours, high‑qu...
Sous Chef – Cold Kitchen (Garde Manger)
About the role The Sous Chef – Cold Kitchen is responsible for managing the preparation and production of cold kitchen items while upholding the highe...
Sous Chef – Bakery
About the role The Sous Chef – Bakery will manage daily bakery operations in a luxury hotel, ensuring high‑quality breads, pastries and baked goods ar...
Junior Sous Chef – Indian Kitchen (Maharaj)
About the role The Junior Sous Chef (Maharaj) supports the Sous Chef and Chef de Cuisine in managing the Indian kitchen of Fairmont Agra. The role ens...
Junior Sous Chef – Cold Kitchen
About the role The Junior Sous Chef – Cold Kitchen supports the Sous Chef in managing the Garde Manger area of the Fairmont Agra. You will ensure high...
Junior Bakery Sous Chef
About the role The Junior Bakery Sous Chef supports the Sous Chef in daily bakery operations at Fairmont Agra, ensuring high-quality breads, viennoise...
Associate Director of Catering Sales
About the role The Associate Director of Catering Sales is responsible for leading catering sales initiatives, maximizing banquet and event revenue, a...
Senior Sales Manager – Weddings & MICE
About the role The Senior Sales Manager – Weddings & MICE is responsible for driving revenue through weddings, social events, conferences, meetings, i...
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