Bakery Chef
Triveni Group · Katmandou
Job description
About the role
We are seeking a motivated Bakery Chef who has successfully completed a formal baking or pastry programme. The role involves overseeing daily production, ensuring consistent product quality, and keeping the kitchen running efficiently.
Key responsibilities
- Prepare a wide range of baked goods, including breads, pastries, cakes, and cookies, following precise recipes.
- Maintain a clean, organized, and well‑stocked workstation.
- Identify and resolve minor recipe or production issues quickly.
- Monitor inventory levels to minimise waste of ingredients.
- Uphold strict hygiene and food‑safety standards at all times.
Required profile
- Diploma or certificate in Bakery & Pastry Arts (completed).
- At least 1 year of experience in a commercial kitchen or bakery environment.
- Fast learner with strong problem‑solving abilities and accurate recipe measurement skills.
- Effective time‑management and the ability to work under pressure.
Required skills
- Baking
- Pastry arts
- Recipe formulation and measurement
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Published 3 हप्ता अगाडि
Expires एक महिनामा
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Triveni Group
Katmandou